Homemade: Chocolate Frosting Cupcakes

It's always nice to have a treat every now and then, especially for those, like myself, who have a sweet tooth. Now, what makes a treat extra special? Well, when they're homemade... as we all know, the secret ingredient is love. ♡

Without further adieu, I baked these delicious cupcakes. Nomnomnom. So delicious that I cannot keep the recipe to ourselves; must share it!

Thanks to Fabulous Foods Blog for the cupcakes for two recipe! Though, I augmented in order to make an even dozen. Then to make them extra sweet, I decorated them with her own chocolate frosting recipe; see below.


  • 1 cup of butter
  • 1 cup of powdered sugar
  • 12 oz of semisweet chocolate chips

  • Directions:
    Melt the butter in a saucepan on low heat. Then, add the chocolate chips. Allow the chocolate chips to soften and melt before taking them off the heat. Gradually add the powdered sugar. Stir until a frosty consistency. 

    Finally, frost the cupcakes, eat and enjoy!

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